Sunday, January 30, 2011

{Texas Sheet Cake}

Moist...Chocolatey...Delicious...Need I say more??














Bring to a boil:
1-1/2 cup hot water
4 heaping Tsp Hershey cocoa
3 sticks butter

Mix together:
3 cup flour
3. cup sugar
1-1/2 tsp baking soda

Add liquid to dry ingredients. Then add:
3 eggs
1 cup buttermilk
1 Tbs vanilla

Mix together, pour into jelly roll pan and bake at 350 degree for 30 minutes. Cool for 1 hour, then frost.

Frosting:
1 stick butter
3 Tbs cocoa
¼ cup milk
2-3 cups powdered sugar
at

2 comments:

  1. briarroseJanuary 30, 2011 at 2:43 PM

    So pretty....especially with the lovely, crackly glaze on top. Nom!

    ReplyDelete
  2. Kellee CachooJanuary 31, 2011 at 7:44 AM

    Wow that looks painfully delicious!

    ReplyDelete