1 Package of large marshmallows
2 cups brown sugar
1/4 cup light corn syrup
1 cups butter
1 tsp vanilla extract
2 packages microwave popcorn, popped
In a large pan cook and stir together marshmallows, brown sugar, corn sytup, butter, and vanilla together on medium low heat until completely melted. 5-7 minutes.
Put popped popcorn in a large bowl and pour the marshmallow mixture over the popcorn stirring gently until combined.
Recipe Source: All Recipes
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