Saturday, October 2, 2010

{Toffee and Chocolate Chip Blondies}

These were literary gone in like 30 minutes!! It doesn't make that many though and they are VERY tasty so that may be why ;) If you wanted to double the batch to make more that would be smart. I loved how simple these are and I just happened to have all the ingredients on hand so I just whipped them up in minutes, and I'm glad I did... they are delish!!















6 Tbs butter, melted
1 cup brown sugar
1 egg
1 tsp. vanilla extract
1/4 tsp salt
1 cup flour
1/4 tsp baking powder
1 cup chocolate chips
1/2 cup toffee bits


Lightly spray a 9X9 pan with cooking spray
In a large microwave safe mixing bowl melt the butter. Mix the brown sugar with the melted butter and beat until smooth. Beat in egg and then vanilla. Add salt, stir in flour and baking powder. Mix in the chocolate chips and toffee bits.
Pour into prepared pan and use a spatula to evenly spread mixture in pan and level the top. Bake at 350 degrees for 20-25 minutes or until set in the middle. Cool before cutting.

1 comment:

  1. YUM! I agree a double batch would be necessary :) These sure do look delish!!

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