1/2 cup grated parmesan cheese
2 tsp. minced garlic
1 tube refrigerated buttermilk biscuits
2 Tbs olive oil
1 tsp garlic powder
In a bowl, mix the cheese, garlic and garlic powder. Roll each biscuit into a 6 inch rope. Brush lightly with oil; roll in cheese mixture. Place on a greased backing sheet. Bake at 400 degrees for 8-10 minutes or until lightly brown.
Recipe Source: Taste of Home Magazine